Flavor structure of soft SUSY-breaking parameters.

نویسنده

  • Suematsu
چکیده

Flavor structure of soft supersymmetry breaking parameters is studied in a certain type of effective supergravity theory derived from moduli/dilaton dominated supersymmetry breaking. Some interesting sum rules for soft scalar masses are presented. They constrain their flavor structure and predict some interesting patterns appeared in soft scalar masses in the non-universal case. We also study the alignment phenomena in the flavor space of soft breaking parameters due to Yukawa couplings and discuss their phenomenological consequences. ∗e-mail:[email protected] 1

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عنوان ژورنال:
  • Physical review. D, Particles and fields

دوره 54 9  شماره 

صفحات  -

تاریخ انتشار 1996